21 CFR 179

73, Subpart A: Color additives for direct food contact exempt from batch certification
74, Subpart A: Color additives for direct food contact subject to batch certification
170 Food additives
171 Food additive petitions
172 Food additives permitted for direct addition to food for human consumption
173 Secondary direct food additives permitted in food for human consumption
174 Indirect food additives: General
175 Indirect food additives: Adhesives and components of coatings
176 Indirect food additives: Paper and paperboard components
177 Indirect food additives: Polymers
178 Indirect food additives: Adjuvants, production aids, and sanitizers
179 Irradiation in the production, processing and handling of food
  PDF 179.21 Sources of radiation used for inspection of food, for inspection of packaged food, and for controlling food processing.
  PDF 179.25 General provisions for food irradiation.
  PDF 179.26 Ionizing radiation for the treatment of food.
  PDF 179.30 Radiofrequency radiation for the heating of food, including microwave frequencies.
  PDF 179.39 Ultraviolet radiation for the processing and treatment of food.
  PDF 179.41 Pulsed light for the treatment of food.
  PDF 179.45 Packaging materials for use during the irradiation of prepackaged foods.
180 Food additives permitted in food or in contact with food on an interim basis pending additional study
181 Prior-sanctioned food ingredients
182 Substances generally recognized as safe
184 Direct food substances affirmed as generally recognized as safe
186 Indirect food substances affirmed as generally recognized as safe
189 Substances prohibited from use in human food
190 Dietary supplements