21 CFR 176

73, Subpart A: Color additives for direct food contact exempt from batch certification

74, Subpart A: Color additives for direct food contact subject to batch certification

170 Food additives

171 Food additive petitions

172 Food additives permitted for direct addition to food for human consumption

173 Secondary direct food additives permitted in food for human consumption

174 Indirect food additives: General

175 Indirect food additives: Adhesives and components of coatings

176 Indirect food additives: Paper and paperboard components

176.110 Acrylamide-acrylic acid resins.   176.120 Alkyl ketene dimers.   176.130 Anti-offset substances.   176.150 Chelating agents used in the manufacture of paper and paperboard.   176.160 Chromium (Cr III) complex of N-ethyl-N-heptadecylfluoro-octane sulfonyl glycine.   176.170 Components of paper and paperboard in contact with aqueous and fatty foods.   176.180 Components of paper and paperboard in contact with dry food.   176.200 Defoaming agents used in coatings.   176.210 Defoaming agents used in the manufacture of paper and paperboard.   176.230 3,5-Dimethyl-1,3,5,2H-tetrahydrothiadiazine-2-thione.   176.250 Poly-1,4,7,10,13-pentaaza-15-hydroxyhexadecane.   176.260 Pulp from reclaimed fiber.   176.300 Slimicides.   176.320 Sodium nitrate-urea complex.   176.350 Tamarind seed kernel powder.

177 Indirect food additives: Polymers

178 Indirect food additives: Adjuvants, production aids, and sanitizers

179 Irradiation in the production, processing and handling of food

180 Food additives permitted in food or in contact with food on an interim basis pending additional study

181 Prior-sanctioned food ingredients

182 Substances generally recognized as safe

184 Direct food substances affirmed as generally recognized as safe

186 Indirect food substances affirmed as generally recognized as safe

189 Substances prohibited from use in human food

190 Dietary supplements